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The FATTORI COL DE LA BASTIA VALPOLICELLA RIPASSO 2017 is a robust red wine from the Valpolicella region in Italy. This vintage exhibits notes of ripe cherries, plums, and hints of spice, characteristic of the ripasso technique, where young Valpolicella wine is refermented with the pomace of Amarone. The result is a fuller-bodied wine with a rich, velvety texture and balanced acidity.
This wine pairs well with a variety of dishes, including grilled meats, hearty pasta with meat sauces, and aged cheeses. It complements traditional Italian fare, enhancing the flavors of rich, savory meals.